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Franky & Johnnys Seafood Outlet Los Angeles

Wild Brazilian LOBSTER TAILS – $10 Bucks Each – See Simple Recipe Inside

Wild Brazilian LOBSTER TAILS – $10 Bucks Each – See Simple Recipe Inside

Wild Brazilian LOBSTER TAILS – $10 Bucks Each – See Simple Recipe Inside

Wild BRAZILIAN LOBSTER Tails $10 Bucks Each 7 to 8oz. Net Weight Per TailSimple LOBSTER Tail RecipeIngredients
2 whole lobster tails
1/2 cup butter, melted
1/2 teaspoon ground paprika
salt to taste
ground white pepper, to taste
1 lemon – cut into wedges, for garnishDirections
1.Preheat the broiler.
2.Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise. Pull apart shells slightly, and season meat with equal amounts butter, paprika, salt, and white pepper.
3.Broil lobster tails until lightly browned and lobster meat is opaque, about 8 to 10 minutes. Garnish with lemon wedges to serve & ENJOY. 
“FRESH SMOKED FISH SALE”   10% Below Our Everyday – Low Wholesale Club Prices Did you Know???” Your Seafood Outlet has the Biggest Smoked Fish Collection in Town”Something Is Sizzling in Studio City,Visit Our New COOK OUT & Seafood BBQ.Oysters A Great Treat       Our News Letter Sponsored By Our Friends @Fabulous CATERING SERVICE BY:

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